Leftover turkey can be super cool! You can make many yummy dishes with it. It can be turned into soups, sandwiches, or even something totally new and exciting!
You’ll find ideas from around the world that will make you happy and help reduce food waste.
Try making a big pot of turkey soup or some tasty turkey tacos.
Get ready to explore and have fun with these amazing recipe ideas!
Table of Contents
- Classic Turkey Soup
- Turkey and Mashed Potato Shepherd’s Pie
- Turkey Tacos With Avocado Salsa
- Creamy Turkey and Mushroom Pasta
- Turkey and Cranberry Wrap
- Turkey and Stuffing Waffles
- Spicy Turkey and Black Bean Chili
- Turkey and Broccoli Casserole
- Turkey Caesar Salad
- Turkey and Cheese Quesadilla
- Roasted Turkey and Vegetable Soup
- Turkey and Spinach Stuffed Shells
- Turkey and Gravy Over Egg Noodles
- Korean-Style Turkey and Kimchi Fried Rice
- Turkey and Brie Grilled Cheese
- Turkey and Vegetable Stir-Fry
- Turkey and Wild Rice Bowl
- Conclusion
Classic Turkey Soup
Classic Turkey Soup is a timeless favorite, made by simmering leftover turkey with vegetables and noodles in a savory broth. This comforting dish is easy to customize with your favorite ingredients, such as carrots, celery, and herbs, making it a satisfying meal after the holidays. It’s a great way to repurpose leftover turkey.
Turkey and Mashed Potato Shepherd’s Pie
Turkey and Mashed Potato Shepherd’s Pie is a comforting dish made with leftover turkey, mashed potatoes, and frozen peas. Layer the ingredients in a casserole, topping with mashed potatoes and bake until golden brown. This hearty, homestyle meal is perfect for using up leftover turkey and satisfying your family’s appetites. It’s easy to prepare and serves a crowd.
Turkey Tacos With Avocado Salsa
Shredded leftover turkey is perfectly suited for tacos, paired with a fresh avocado salsa made from diced avocados, red onions, jalapeños, cilantro, and lime juice, all mixed together for a creamy and spicy kick, adding a delightful twist to traditional taco fillings.
Creamy Turkey and Mushroom Pasta
This comforting pasta dish combines leftover turkey with sautéed mushrooms, garlic, and a rich creamy sauce, served over cooked pasta for a satisfying meal.
Turkey and Cranberry Wrap
The Turkey and Cranberry Wrap is a delicious and easy meal. Fill a tortilla with sliced leftover turkey, cranberry sauce, and mixed greens. Add crumbled feta cheese and toasted pecans for extra flavor and crunch. Roll up the wrap tightly and slice in half for a satisfying and healthy snack or lunch.
Turkey and Stuffing Waffles
Turkey and Stuffing Waffles are a creative way to repurpose leftover turkey. Shredded turkey is mixed with leftover stuffing, eggs, and seasonings, then cooked in a waffle iron. The result is a crispy, golden brown waffle filled with the savory flavors of roasted turkey and stuffing, perfect for a post-holiday brunch or breakfast.
Spicy Turkey and Black Bean Chili
Spicy Turkey and Black Bean Chili is a hearty, warming dish made with shredded leftover turkey, black beans, diced tomatoes, and jalapenos. It’s seasoned with cumin, chili powder, and a hint of smoky paprika, creating a flavorful and spicy broth. Serve with crusty bread or over rice for a satisfying meal.
Turkey and Broccoli Casserole
Turkey and Broccoli Casserole is a hearty dish made with leftover turkey, steamed broccoli, and a creamy sauce, topped with a crispy crust of breadcrumbs and cheese, perfect for a comforting post-holiday meal. It’s an easy and satisfying way to repurpose leftover turkey, combining it with nutritious broccoli and a rich, savory flavor.
Turkey Caesar Salad
Shredded leftover turkey is tossed with croutons, parmesan cheese, and romaine lettuce, then drizzled with a zesty Caesar dressing for a satisfying Turkey Caesar Salad. This easy and delicious meal is perfect for using up leftover roasted turkey, making it a great post-holiday option.
Turkey and Cheese Quesadilla
Shredded leftover turkey, melted cheese, and sautéed onions are wrapped inside a tortilla, then cooked until crispy and golden. This turkey and cheese quesadilla is a satisfying and easy meal, perfect for using up leftover turkey. Add some salsa or sour cream for extra flavor and creaminess.
Roasted Turkey and Vegetable Soup
Roasted turkey and vegetable soup is a hearty and comforting dish made with leftover turkey, roasted vegetables, and aromatic spices. Simmer the ingredients in a flavorful broth, then season to taste. This soothing soup is perfect for a chilly evening, and can be customized with your favorite vegetables and herbs for added depth of flavor.
Turkey and Spinach Stuffed Shells
Turkey and spinach stuffed shells are a creative twist on traditional pasta. Jumbo shells filled with a mixture of sautéed spinach, ricotta cheese, and shredded leftover turkey, topped with melted mozzarella and marinara sauce, make for a satisfying and flavorful meal that’s perfect for using up leftover holiday turkey.
Turkey and Gravy Over Egg Noodles
Savor the flavors of the holiday with turkey and gravy over egg noodles. This comforting dish is made by serving sliced leftover turkey over a bed of egg noodles, smothered in a rich, savory gravy. The combination is a satisfying and delicious way to repurpose leftover turkey, perfect for a cozy night in.
Korean-Style Turkey and Kimchi Fried Rice
Korean-Style Turkey and Kimchi Fried Rice is a spicy and savory dish. It combines leftover turkey with kimchi, a Korean fermented cabbage condiment, and serves it over a bed of fried rice. This recipe transforms leftover turkey into a bold and flavorful meal, perfect for adventurous eaters.
Turkey and Brie Grilled Cheese
This gourmet twist on the classic grilled cheese features sliced leftover turkey, melted brie cheese, and fresh arugula on toasted bread, perfect for a satisfying post-holiday lunch. The creamy brie and peppery arugula complement the rich flavor of the turkey, creating a delicious and easy meal.
Turkey and Vegetable Stir-Fry
This quick and easy stir-fry combines leftover turkey with a variety of colorful vegetables, such as bell peppers, carrots, and broccoli, in a savory sauce. Simply heat some oil, add the turkey and vegetables, and stir in your favorite seasonings for a delicious and healthy meal that’s ready in no time.
Turkey and Wild Rice Bowl
The Turkey and Wild Rice Bowl is a hearty meal featuring leftover turkey, cooked wild rice, and sautéed vegetables. Combine diced turkey with wild rice, roasted vegetables, and a drizzle of your favorite sauce for a delicious and nutritious bowl. This easy-to-make dish is perfect for a quick lunch or dinner.
Conclusion
You’ll reduce food waste by trying these recipes. According to the USDA, 30-40% of the food supply is wasted – you can help change that. With these 17 ideas, you’ll create delicious meals and minimize leftovers, making a positive impact on the environment, one tasty dish at a time, using your leftover turkey creatively.
