Greek Yogurt and Fruit Parfait Recipe | How to Keep It Fresh & Fun?

Start your day with a vibrant and wholesome Greek Yogurt and Fruit Parfait. This delightful recipe layers creamy Greek yogurt with sweet, juicy berries and a satisfyingly crunchy granola.

It’s a perfectly balanced breakfast that’s not only quick to assemble but also packed with protein and nutrients to keep you energized. Whether you need a speedy morning meal or a healthy, elegant dessert, this parfait is a fantastic choice that never fails to impress with its simplicity and flavor.

Ingredients Required

A simple yet delicious parfait requires just a few quality ingredients.

• 3/4 cup plain Greek yogurt
• 1/4 cup berries or any other fruit, chopped
• 1/4 cup homemade or store-bought granola
• 1 tablespoon honey or maple syrup (optional)

How to cook Greek Yogurt and Fruit Parfait?

Follow these simple steps to create your perfect parfait.

Step 1: Sweeten the Yogurt

If you prefer a sweeter taste, whisk the honey or maple syrup into the Greek yogurt until it’s smooth and creamy.

Step 2: Layer the Ingredients

In a glass or mason jar, spoon in half of the yogurt. Top this with a layer of half of your fruit and half of the granola.

Step 3: Add More Layers

Add the remaining yogurt on top of the granola, followed by the rest of the fruit and granola.

Step 4: Garnish and Serve

For an extra touch of sweetness, drizzle a little more honey or maple syrup on top. Serve immediately to enjoy the crunchy granola.

Your Parfait Questions Answered

What is the difference between yogurt and a parfait?

Yogurt is a dairy product, while a parfait is a layered dessert that typically includes yogurt, fruit, and other toppings like granola or nuts.

Is a yogurt parfait a healthy choice?

Yes, it can be very healthy, especially when made with plain Greek yogurt and fresh fruit. Be mindful of the sugar content in your granola and any added sweeteners.

Can I make a yogurt parfait ahead of time?

Absolutely! For best results, layer the yogurt and fruit, but keep the granola separate until you’re ready to eat to prevent it from becoming soggy.

What’s the best yogurt for a parfait?

Plain Greek yogurt is ideal due to its thick, creamy texture and high protein content. However, any yogurt you enjoy will work well.

Pro-Tips for the Perfect Parfait

For an extra creamy texture, whisk your yogurt before layering. Don’t be afraid to get creative with your fruit choices; mango, kiwi, and peaches are all delicious options. If you’re serving guests, use clear glasses to show off the beautiful layers and garnish with a sprig of fresh mint.