Get ready to discover some amazing recipes using Kodiak Pancake Mix.
You’ll find unique and tasty dishes that you can easily make at home, like Cinnamon Roll Waffles and Sweet Bread Bowls. These recipes are perfect for breakfast, lunch, or even dinner.
What makes these recipes so special is that they are easy to make and fun to eat. One recipe that stands out is #7, which is a surprise that you won’t want to miss. Try these delicious Kodiak Pancake Mix recipes and find your new favorite dish!
Table of Contents
Cinnamon Roll Waffles
Sweet and indulgent cinnamon roll waffles made with Kodiak pancake mix.
Ingredients
- 1 cup Kodiak pancake mix
- 1/2 cup milk
- 1 large egg
- 2 tablespoons melted butter
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon salt
- 1/2 cup cinnamon roll filling
- Whipped cream or syrup for topping
Instructions
- Preheat the waffle iron according to manufacturer’s instructions.
- In a large bowl, whisk together pancake mix, milk, egg, melted butter, cinnamon, nutmeg, and salt.
- Pour about 1/4 cup of batter onto the center of the waffle iron.
- Place about 1 tablespoon of cinnamon roll filling in the center of the batter.
- Close the waffle iron and cook for 3-5 minutes, or until the waffles are golden brown.
- Repeat with remaining batter and filling.
- Serve waffles warm with whipped cream or syrup.
Pancake Mix Coffee Cake
Delicious coffee cake made easy with Kodiak Pancake Mix.
Ingredients
- 1 cup Kodiak Pancake Mix
- 1/2 cup granulated sugar
- 1/2 cup brown sugar
- 1/2 cup unsalted butter, softened
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 teaspoon cinnamon
- 1/4 teaspoon nutmeg
Instructions
- Preheat oven to 350°F and grease a 9×13-inch baking dish.
- In a large bowl, whisk together pancake mix, granulated sugar, and brown sugar.
- Add softened butter, eggs, vanilla extract, cinnamon, and nutmeg to the bowl and mix until well combined.
- Pour half of the batter into the prepared baking dish.
- Top with a crumble made from additional sugar, butter, and cinnamon, if desired.
- Pour the remaining batter over the crumble.
- Bake for 35-40 minutes or until a toothpick inserted into the center comes out clean.
- Remove from oven and let cool before serving.
Kodiak Pancake Mix Pizza Crust
A unique twist on traditional pizza, using Kodiak Pancake Mix as the crust.
Ingredients
- 1 cup Kodiak Pancake Mix
- 1/2 cup warm water
- 1 tablespoon olive oil
- 1 teaspoon salt
- 1 tablespoon sugar
- Pizza toppings of choice
Instructions
- Preheat oven to 425°F (220°C).
- In a large bowl, whisk together Kodiak Pancake Mix, warm water, olive oil, salt, and sugar to form a dough.
- Knead the dough for 5 minutes until it becomes smooth and pliable.
- Roll out the dough into a circle or rectangle shape, depending on desired pizza shape.
- Place the dough on a baking sheet or pizza stone.
- Add desired pizza toppings.
- Bake for 12-15 minutes, or until crust is golden brown and toppings are cooked through.
- Remove from oven and let cool for a few minutes before slicing and serving.
Breakfast Strata Recipe
A breakfast strata made with Kodiak Pancake Mix, perfect for a morning crowd.
Ingredients
- 1 cup Kodiak Pancake Mix
- 1 cup milk
- 2 large eggs
- 1/2 cup diced ham
- 1/2 cup shredded cheddar cheese
- 1/2 cup diced bell peppers
- 1/2 cup diced onion
- Salt and pepper to taste
Instructions
- Preheat oven to 350°F.
- In a large bowl, whisk together Kodiak Pancake Mix, milk, and eggs.
- Add diced ham, shredded cheddar cheese, bell peppers, and onion to the bowl and stir until combined.
- Pour the mixture into a 9×13 inch baking dish.
- Bake for 35-40 minutes or until the edges are golden brown.
- Remove from oven and let cool for a few minutes before serving.
Sweet Bread Bowls
Sweet bread bowls are perfect for serving soups or dips.
Ingredients
- 1 cup Kodiak Pancake Mix
- 1/4 cup warm water
- 1/4 teaspoon salt
- 1 tablespoon sugar
- 1/4 teaspoon active dry yeast
- 1/2 cup milk
- 1 large egg
- 2 tablespoons melted butter
Instructions
- In a large bowl, whisk together Kodiak Pancake Mix, sugar, and yeast.
- In a separate bowl, whisk together warm water, milk, and egg.
- Add the wet ingredients to the dry ingredients and stir until combined.
- Add the melted butter and mix until a shaggy dough forms.
- Knead the dough for 5-7 minutes until smooth.
- Place the dough in a greased bowl, cover, and let rise for 1 hour.
- Preheat oven to 375°F.
- Punch down the dough and shape into bowls.
- Bake for 15-20 minutes or until golden brown.
- Let cool before serving.
Waffle Cone Desserts
Crispy waffle cones filled with sweet treats make perfect desserts.
Ingredients
- 1 cup Kodiak Pancake Mix
- 1/2 cup milk
- 1 large egg
- 2 tablespoons melted butter
- 1/4 teaspoon salt
- 1/4 teaspoon vanilla extract
- Powdered sugar
- Fresh fruits
- Whipped cream
Instructions
- Preheat the waffle cone maker according to the manufacturer’s instructions.
- In a large bowl, whisk together Kodiak Pancake Mix, milk, egg, melted butter, salt, and vanilla extract.
- Pour about 1-2 tablespoons of the batter onto the center of the waffle cone maker.
- Spread the batter evenly to form a thin layer, leaving a 1/2-inch border around the edges.
- Cook for 1-2 minutes or until the edges start to crisp and the surface is dry.
- Remove the waffle cone from the maker and shape it into a cone immediately.
- Allow the cone to cool and crisp up completely.
- Fill the waffle cone with powdered sugar, fresh fruits, and whipped cream.
- Serve immediately and enjoy!
Apple Fritter Pancake Bites
Sweet pancake bites filled with apple and cinnamon.
Ingredients
- 1 cup Kodiak Pancake Mix
- 1/2 cup milk
- 1 large egg
- 1/4 cup granulated sugar
- 1/2 cup diced apple
- 1 tsp cinnamon
- 1/4 tsp nutmeg
- Vegetable oil for frying
- Powdered sugar for dusting
Instructions
- In a large bowl, whisk together pancake mix, milk, egg, and granulated sugar.
- Fold in diced apple, cinnamon, and nutmeg.
- Heat about 2-3 inches of vegetable oil in a deep frying pan over medium-high heat.
- Using a cookie scoop or spoon, drop the batter into the hot oil, making sure not to overcrowd the pan.
- Fry the pancake bites for 2-3 minutes on each side, or until golden brown.
- Remove the bites from the oil with a slotted spoon and place on a paper towel-lined plate to drain excess oil.
- Dust the pancake bites with powdered sugar and serve warm.
Savory Pancake Mix Scones
Savory pancake mix scones are a delicious twist on traditional scones.
Ingredients
- 1 cup Kodiak pancake mix
- 1/2 cup cold butter, cut into small pieces
- 1/2 cup shredded cheddar cheese
- 1/2 cup diced ham
- 1/4 cup chopped scallions
- 1/2 cup heavy cream
- 1 egg, beaten
- Salt and pepper to taste
Instructions
- Preheat oven to 400°F (200°C).
- In a large bowl, whisk together pancake mix, cold butter, cheddar cheese, diced ham, and chopped scallions until the mixture resembles coarse crumbs.
- In a separate bowl, whisk together heavy cream and beaten egg.
- Add the cream and egg mixture to the dry ingredients and stir until the dough comes together.
- Turn the dough out onto a floured surface and knead gently until it forms a cohesive mass.
- Pat the dough into a circle that is about 1 inch thick.
- Use a biscuit cutter or the rim of a glass to cut out scones.
- Gather the scraps, re-form the dough, and cut out additional scones.
- Place the scones on a baking sheet lined with parchment paper.
- Brush the tops of the scones with a little extra heavy cream and sprinkle with salt and pepper.
- Bake for 15-20 minutes, or until the scones are golden brown.
- Serve warm and enjoy.
Muffin Tin Frittatas
Whip up a batch of easy breakfast frittatas using Kodiak Pancake Mix.
Ingredients
- 1 cup Kodiak Pancake Mix
- 6 eggs
- 1/2 cup milk
- 1/2 cup diced bell peppers
- 1/2 cup diced onions
- 1 cup shredded cheese
- Salt and pepper to taste
Instructions
- Preheat oven to 375°F.
- In a large bowl, whisk together Kodiak Pancake Mix, eggs, and milk.
- Add diced bell peppers, onions, and shredded cheese to the bowl and stir to combine.
- Season with salt and pepper to taste.
- Pour the mixture into greased muffin tins.
- Bake for 20-25 minutes or until the edges are golden brown.
- Remove from oven and let cool for a few minutes before serving.
Chocolate Chip Pancake Mix Cookies
Sweet and chewy cookies made with Kodiak Pancake Mix and chocolate chips.
Ingredients
- 1 cup Kodiak Pancake Mix
- 1/2 cup peanut butter
- 1/2 cup sugar
- 1 egg
- 1 teaspoon vanilla extract
- 1/2 cup chocolate chips
Instructions
- Preheat oven to 375°F and line a baking sheet with parchment paper.
- In a large bowl, whisk together Kodiak Pancake Mix, sugar, and peanut butter until well combined.
- Beat in the egg and vanilla extract until smooth.
- Stir in the chocolate chips.
- Scoop tablespoon-sized balls of dough onto the prepared baking sheet.
- Bake for 10-12 minutes or until the edges are lightly golden.
- Remove from oven and let cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.
Conclusion
You’ve hit the jackpot with these Kodiak Pancake Mix recipes! They’re a treasure trove of flavors, and you’ll be hooked from the first bite. Whether you’re a sweet or savory fan, there’s something for everyone – a melting pot of deliciousness that’ll leave you craving more.
