A warm, comforting, and incredibly easy Cheesy Broccoli Rice Casserole that’s perfect for a weeknight dinner or a holiday side dish. This recipe combines tender broccoli, fluffy rice, and a rich, creamy cheese sauce, all baked to golden perfection.
It’s a guaranteed crowd-pleaser that brings a smile to everyone’s face. Ready in just an hour, this dish is as simple as it is delicious, making it a go-to for any occasion.
Table of Contents
Ingredients Required
Here are the simple ingredients you’ll need to create this masterpiece.
- 2 (10 ounce) packages frozen chopped broccoli
- 2 (10.5 ounce) cans condensed cream of mushroom soup
- 1 (16 ounce) jar process cheese sauce
- 2 cups instant rice
- ¼ cup butter
- ¾ cup chopped onion
- salt to taste
- ground black pepper to taste
How to cook Cheesy Broccoli Rice Casserole?
Follow these simple steps to make the perfect casserole.
Step 1: Prep
Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C).
Step 2: Cook Rice and Broccoli
Cook instant rice as directed on the box and cook broccoli as directed on the package; drain.
Step 3: Sauté Onions
Melt butter in a medium pan over medium heat. Add onions; cook and stir until softened, about 3 to 5 minutes.
Step 4: Combine Ingredients
Combine broccoli, rice, onion, soup, and cheese sauce together: season with salt and pepper. Transfer mixture into a 9×13-inch casserole dish.
Step 5: Bake
Bake in the preheated oven until golden on top, 30 to 40 minutes.
Step 6: Serve
Enjoy!
You Asked, We Answered: Casserole FAQs
Can I use fresh broccoli instead of frozen?
Absolutely! Just be sure to steam or blanch it until it’s tender-crisp before adding it to the casserole. You’ll need about 4-5 cups of fresh broccoli florets.
Can I make this casserole ahead of time?
You can assemble the casserole a day in advance. Cover and refrigerate it, then add about 10-15 minutes to the baking time.
What can I add to this casserole for extra flavor?
Feel free to add cooked, shredded chicken or turkey for a protein boost. A sprinkle of paprika or a dash of hot sauce can also add a nice kick.
How do I store and reheat leftovers?
Store leftovers in an airtight container in the refrigerator for up to 3-4 days. Reheat individual portions in the microwave or the entire casserole in the oven at 350°F until warmed through.
Pro-Tips for the Perfect Casserole
For an extra crispy topping, sprinkle some breadcrumbs or crushed crackers mixed with melted butter on top before baking. You can also try different cheeses like sharp cheddar or a Monterey Jack blend for a different flavor profile.
